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OWNER: The Farina Family WINEMAKER: Luigi Andreoli WINERY PRODUCTION: 160,000 bottles TOTAL ACRES PLANTED: 50 acres/20 hectares VARIETALS PLANTED: Corvina, Corvinone, Dindarella, Garganega, Molinara and Rondinella
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The Farina family has roots in agriculture and winemaking tracing back to the beginning of the 16th century. Remo Farina was able to combine the most modern concepts in winemaking technology with ancient, time-tested methods to produce rich, elegant wines. Today the winery, which has opened its doors to the new generation, continues to produce exquisite wines that have great body and balance with a wonderful combination of sweet, almost port-like fruit, dry with a pleasant, spiced, and bitter-almond finish.
http://farinawines.com
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